How To Make Perfect Poached Eggs | Egg Recipes | Breakfast Recipes | Poached Eggs by Varun Inamdar

Learn How To Make Perfect Poached Eggs Recipe, an English Breakfast recipe from Chef Varun Inamdar. Make this delicious Egg Recipe in a simple, quick and easy method, at your home and share your experience with us in the comments below. <br /> <br />Ingredients:- <br />Sliced bread & butter for toasting <br />6 eggs <br />1 ltr. Water <br />⅛ cup White Vinegar <br />Salt <br />Crushed black pepper <br /> <br /> <br />Method:- <br />- Break open eggs in ceramic bowls. <br />- In a pan add water, white vinegar, salt and bring to a boil. <br />- Once the water is boiled turn the flame off and wait for 30 seconds. <br />- After 30 seconds turn the flame on to medium and stir the water. <br />- Drop the eggs one by one in the water carefully as the water stirs. <br />- Once done, take out on a plate. <br /> <br />Perfect Poached Eggs ready to eat with Butter Toasted Bread! HAPPY COOKING!!!